These plantains are harvested from El Carmen, Ecuador. Green, ripe and mixed boxes available online every month. Plantain varieties – Barraganete, Maqueño and Hawaiano (Hua Mua). Roots varieties – Malanga blanco and lilo (white and purple Cocoyam) and Eddoe potatoes.
Located in Guayaquil, Ecuador, premium bananas and plantains sourced through independent growers and associations. Varieties include conventional, organic, red and baby bananas of the highest quality. Customized packaging to suit the requirements of our clients.
Crisp and tasty snacks prepared in Portoviejo, Ecuador. They are a healthy alternative to traditional snacks. Varieties available are tostones (salt and garlic), plantain strips (salt and naturally sweet) and plantain chips (salt, naturally sweet, garlic, lemon and spicy).
Located in Quito, Ecuador, the aim is to rescue ancestral flavors from the Ecuadorian Andes. Snacks varieties include native potatoes purple and pink (yana shuno and puca shungo), vegetable mixes, salt and lemon flavor, beets and taro with paprika flavor.
Saba bananas are also known as the cardaba banana. They are cultivated in Mindanao on small farms and imported every week. Other varieties also include Latundan, Lakatan and Morado (red bananas). Reservation is required to place an order.